Learn The Story Of Farmers & Ingredients From A Chef's Perspective. Subscribe To The EATYALL Podcast Today. Subscribe on iTunes

EATYALL Chef Camp: Sumner / Mississippi

Jun 27, 2018 |

Eat Y’all Chef Camp


September 12, 2018

Two Brooks Farm
Sumner, Mississippi


We’re all about connection and sometimes the best way to connect is to unplug.

Get off the grid. Get out of the kitchen. Get inspired.

Join chefs of all ages, backgrounds and experience levels from all across the country at some of the most picturesque farms in the South.

Chefs will unplug during an overnight stay at Two Brooks Farm, an 11th generation rice operation in the Mississippi Delta. Chefs will have the opportunity to participate in harvest, tour the farm and on-site milling operation as well as enjoy an afternoon dove hunt.



Katy and Andy Prosser
Simmons Catfish in Yazoo City, MS


To be announced soon


Chef Camp is an exclusive chef-only event hosted by Eat Y’all. It is free to attend thanks to the support of our Producer Partners. This Chef Camp is ALMOST FULL. Please contact us immediately to request one of the remaining spots.

Chefs & Food Lovers CONNECT with Simmons Catfish in Chat...
Two-time James Beard Award nominee Chef Erik Niel, owner and Executive Chef of Easy Bistro & Bar...
EATYALL Chef Camp: Lawrenceburg + Lexington / Kentucky
Eat Y’all Chef Camp   WHEN + WHERE June 4-5 Kentucky Cattlemen’s Association Cow Butchery at Univers...
EATYALL Chef Camp to Tour Simmons Catfish
Several times a year, a select group of chefs connect with one another over fresh air, fun and of co...